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About Us
Our consultancy was formed in 1992 and has gradually increased in size since that date. We now have a considerable base of experience including operational and design projects in France, Belgium, Spain and Italy. Most of our work is repeat business. We believe this is due to our attention to detail, quick response and innovation. We always try to exceed Clients' expectations.
We specialise in all aspects of catering including operational reviews,
tendering, vending and kitchen design. We have a kitchen designer and
CAD operator as part of the consultancy. Since 2002 we have saved our
Clients over £3Million in operational costs and tendered design projects
in excess of £3 million of contract value.
We are an independent consultancy with no ties or connections with any contractors or equipment suppliers. Client fees are our sole source of income.
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